My mom gave me some rockfish a while back and I decided to make it for dinner. It tastes delicious made into fish tacos or breaded by itself. I breaded it for dinner. Here is the recipe:
Rockfish:
2 rockfish fillets
salt & pepper to taste
1 T parsley
1/4 t cajun seasoning
1/2 c panko bread crumbs
2 T olive oil
Heat up the olive oil over medium heat in a skillet. Generously sprinkle salt, pepper, cajun seasoning & parsley over the fish. Press the bread crumbs onto both sides of the fish. Gently place the seasoned fish into a skillet & cook both sides until it starts to fall apart when poked with a fork.
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