Friday, June 13, 2014

Goulash

     I was barely able to made dinner tonight.  While I was cooking on the stove, my stove decided to stop working.  Thank goodness for propane and a camp stove.  It turned out delicious even though it took longer to make it.

Goulash:

1lb ground beef
2 T brown sugar
1/2 t chili powder
2 (8oz) cans of tomato sauce
salt & pepper to taste
1 T worchesterchire sauce
1/2 pkg shell noodles
1 c shredded cheese

Cook the noodles according to the package directions and set aside.  In a large skillet brown the beef over medium heat.  Drain the grease.  Sprinkle in the brown sugar & chili powder.  Add the worchesterchire sauce & tomato sauce.  Cook until the liquid cooks down a bit & the sauce gets thicker.  Add the salt, pepper, noodles & cheese.  Serve hot with bread.

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