Grandma's BBQ Ribs

     I found a good price on spare ribs yesterday.  We don't eat them very often but when we do the whole family enjoys them.  Here is my grandma's recipe for making BBQ ribs.

Grandma's BBQ Ribs:

3-4 lbs spare ribs

1 lemon

1 onion

Sauce:

1 c ketchup

1/3 c worchesterchire sauce

1 t salt

1 t chili powder

2 dashes of Tabasco sauce

1 pint hot water

Cut the ribs and place them in a roasting pan meat side up.  Thinly slice the onion & lemon.  Place the slices on top of the ribs.  Roast for 30 minutes at 450 degrees.  Turn down the heat to 350 degrees.  Mix together the sauce ingredients in a saucepan.  Bring the sauce to a boil.  Remove the onion & lemon slices & pour the sauce over the top if the ribs.  Bake for an hour and a half longer.  Enjoy!