Walnut Pie

     My grandma LOVED walnuts!!!  She put them in everything.  (breads, salad, etc..)  Here is her recipe. You will really enjoy this if you like walnuts.

Walnut Pie:

1/4 c butter
2 T flour
1/2 c corn syrup
1/3 c sherry
1 c sugar
3 well beaten eggs
1 c walnuts
1 unbaked pie crust

Melt the butter in a saucepan over low heat.  Add the flour, corn syrup, wine & sugar.  Gradually add the eggs until combined.  Stir in the walnuts & pour into the pie crust.  Bake at 375 degrees for 45 minutes.